Calling all keto dieters and sweet-tooths everywhere! I have some good news coming your way in the form of flaky crusts, creamy fillings, and not a single grain of sugar.
Real question here: how are you not already baking one of these? That’s right. It is definitely time that you get straight to these gems with rich, decadent flavor packed into a perfect sugar-free dessert.
1. Brownie Pie
Your everyday brownie is awesome, but this recipe? It takes things to a whole new place. We’re talking about a pie that is seriously fudgy, intensely chocolatey, and just straight-up delicious.
But here’s the plot twist: it’s made with chickpeas! I know, it sounds a little wild, but don’t knock it. You just have to try it for yourself to see what’s up.
2. Coconut Cream Pie
Can we just talk about this pie for a second? With three layers of pure goodness, this thing is dangerously good. And since it’s keto-friendly, you can feel a little better about it!
It all starts with a buttery crust made from coconut flour. Next up is a silky, luscious filling that combines cream, coconut milk, and more coconut flour.
To finish it all off, you get a beautiful topping of whipped cream and crisp coconut flakes. This pie is a full-on coconut party from top to bottom. It is what tropical dessert fantasies are made of.
3. Lemon Meringue Pie
This pie is an absolute crowd-pleaser, guaranteed. It has a crumbly graham cracker crust, a perfectly gooey lemon filling, and a sweet, billowy meringue on top that gets toasted to perfection.
Every single layer is delicious all on its own, but when they come together? Pure magic. And with only 3 grams of net carbs in each serving, you can totally go for that second piece.
4. Peanut Butter Pie
This pie gives me major flashbacks to the Reese’s Peanut Butter Cup Pie from Burger King. It’s got that same outrageously decadent vibe, from its chocolatey crust all the way to the light and fluffy peanut butter mousse inside.
The big difference? This one won’t load you up with sugar and carbs. Hooray for that! Even if you aren’t on the keto diet, I seriously think you should give this a go. Indulging without the guilt is where it’s at.
5. Pistachio Pudding Pie
Where are my pistachio people at?! You’re going to love this, because this pie is the definition of a decadent treat.
Let’s start with the crust, which is a shortbread cookie dough packed with real pistachios. Just from that, you already know this is going to be amazing.
Now for the filling. It uses a store-bought pistachio pudding, which can sometimes have a bit of an artificial flavor. But once you fold it with mascarpone, almond milk, and heavy whipping cream, that taste completely disappears.
The whole thing is finished with a generous amount of whipped cream and chopped pistachios. And just in case you forgot, all of this deliciousness is completely sugar-free. It doesn’t get better than this.
6. Banoffee Pie
Banoffee pie is a super indulgent dessert that brings together the amazing flavors of ripe bananas and caramel. It’s not typically the healthiest choice, but this vegan version is a game-changer.
It has an almond flour crust on the bottom and a filling of coconut, banana, and caramel. This pie is a total winner.
7. Strawberry Pie
What happens when you mix fresh strawberries, whipped cream, and cream cheese? You get a pie filling that is so outrageously creamy and sensational, that’s what!
Imagine something that’s a cross between a strawberry ice cream and a cheesecake filling. If your mouth isn’t watering right now, I don’t know what will.
But the filling isn’t the only star here. The crust, made from crushed pecans, butter, and monk fruit sugar, is packed with flavor, too.
8. Pecan Pie
No list of pies is ever complete without the classic pecan pie! And you bet this traditional dessert has a sugar-free, low-carb version that is absolutely delightful.
While many pies rely on corn syrup to get that ooey-gooey filling, this one uses a sugar-free caramel sauce instead. This way, you still get that signature chewy texture, just without all the sugar. It’s pure genius!
9. Key Lime Pie
This Key lime pie features a buttery cookie crust, a thick and creamy Key lime center, and a beautiful whipped cream topping.
The mix of keto condensed milk, cream cheese, heavy cream, and lime juice creates a filling that is rich with a wonderful citrusy zing. It’s decadent, but in a way that isn’t overpowering.
With its amazing balance of richness and lightness, it’s almost hard to believe how fast this pie is to make. Even though it looks like a show-stopper, it only needs basic ingredients and very little effort. Isn’t that just the best?
10. Mixed Berry Pie
Next on the list is a classic mixed berry pie that is just as delicious as any you’ve had before. Seriously, this pie has all the same flavors and textures as a regular one, just without the sugar.
And unlike a traditional pie, this one only has a crust on top, which is one of the things that makes it guilt-free. You can get fancy and create a lattice weave on top, but if you’re short on time, no worries. A simple flat crust works just fine, too.
11. Apple Pie
The timeless apple pie gets a keto makeover by swapping in squash! That’s right, this pie is not just sugar-free and low-carb, it’s also apple-free.
Unfortunately, a single apple has more than 20 grams of net carbs. But just because this pie is missing apples doesn’t mean it isn’t delicious.
Don’t just take my word for it, though. You have to try it and see for yourself.
12. Low-Carb Crustless Coconut Custard Pie
This next pie might not have a crust, but it’s every bit as tasty as the others here. Even without the crust, this pie is seriously so good. You can enjoy it two different ways: warm or chilled.
Fresh out of the oven, it’s soft and creamy just like a custard. After chilling for a few hours, it tastes more like a coconut-flavored cheesecake. Either way, it’s absolutely scrumptious.
13. Pumpkin Pie
This keto pumpkin pie is the one thing your Thanksgiving table has been missing. With its silky pumpkin custard filling and flaky pie crust, it has everything a pumpkin pie should be.
But because it’s keto-friendly and sugar-free, it has a definite edge.
14. Peppermint Chocolate Whoopie Pies
The classic chocolate whoopie pie gets a festive twist with a little bit of peppermint. These cookies were a huge deal back in the 90s, and I think they’re ready for a comeback.
With soft, cake-like chocolate cookies and a thick, fluffy filling sandwiched in between, this dessert is sure to be a hit. The peppermint in the filling gives it a wonderful Christmasy vibe, making it perfect for the holidays.
15. Lemon Cloud Pie
The crust on this pie is a mash-up of a coconut pastry and an almond shortbread cookie, and its crisp, toasty texture will get you hooked from the first bite.
And the filling? It is simply to die for. You can’t beat the deliciousness of whipped cream, butter, and lemon! Put them together, and both components will send you straight to cloud nine.
16. Pumpkin Cream Pie
This pumpkin cream pie is the ultimate Thanksgiving dessert. It’s just as delectable as a classic pumpkin pie, with a light and airy filling and a perfectly crisp and flaky crust.
The nutty flavor of the almond flour adds an extra layer of deliciousness. The fact that it’s sugar-free and low-carb means you can have that second slice without any of the guilt.
17. Raspberry Cream Pie with Chocolate Cookie Base
First off, just look at how pretty this pink raspberry cream pie is! You can tell just by looking at it that it’s going to be refreshingly delicious. And it absolutely is.
Fresh raspberries add both color and flavor to the billowy whipped cream and rich cream cheese filling. It all rests on top of a delectable chocolate cookie crust, making it feel like you’re eating two desserts at once.
18. Blackberry Custard Pie
Do you remember those buttermilk pies your mom or grandma used to make? This blackberry custard pie tastes just like them, but it’s low-carb and completely sugar-free.
The crust is made from crushed graham crackers, and the filling is a creamy mixture of buttermilk, heavy cream, and eggs. It’s sweetened with a low-carb sugar, spiced with nutmeg, and thickened up with a little gelatin.
But the real star here is the fresh blackberries. These sweet, juicy berries make this pie a total standout!
19. Strawberry Cream Pie Bars
Here’s another strawberry-flavored pie that you’re going to love. From the crust to the filling and the topping, there’s nothing about it you won’t enjoy.
The crust is ridiculously buttery and has a nutty flavor from the almond flour. The filling is a smooth and refreshing combination of strawberry gelatin, cream cheese, and whipping cream.
And to complete the whole thing, it’s topped with sour cream and fresh strawberries, which adds a tart and fruity finish to an already refreshing dessert.
20. Chocolate French Silk Pie For 1
French silk pie is a heavenly dessert with a flaky crust and a smooth, silky chocolate filling. This is the kind of dessert that no chocolate lover could ever turn down.
The mix of coconut milk, cocoa powder, instant coffee, and vanilla creates a ridiculously rich, ice cream-like chocolate mousse that is completely irresistible.
